CINNAMON VIETNAM 1. Plant characteristics and distribution Wood trees, 10 - 20m high, smooth bark. The staggered leaves have short, long or slightly stalked stalks, with 3 arched tendons. White flowers, which grow into clusters in the leaves or the ends of the branches. Egg-shaped nodules, when ripe, have a smooth purple color. The whole tree has the aroma of cinnamon. Much grown in northern provinces in Vietnam. According to new studies, C. cassia is a native cinnamon species of Vietnam that is popularly grown from the northern provinces to the southern provinces of the Central Region. Localities growing cinnamon with large areas are: Yen Bai, Quang Nam, Quang Ngai, Thanh Hoa, Nghe An and Quang Ninh. Vietnamese cinnamon species. 2. Growing cinnamon and exploitation Particles split seeds. Sowing seeds in culture, when young people are strong at 0.6 - 0.7m, they are poor. After 10 years, in year maybe exploitation 2 times. The first: Apr-May The second: Sep-